Friday, May 30, 2014

Homemade Burgers on the Grill feat. Guest Chef Dina

Coming to you LIVE from North East PA:

First time using the grill this season! And first time ever, really. Hence: guest chef Dina!!! Taking over the grill duties. So here's what's in the patties: 1 beaten egg, garlic powder, onion powder, salt, pepper, seasoned breadcrumbs, and....shredded pepper jack cheese!!! (Yeah.) Once we portioned out the patties, we added steak seasoning to both sides. I also through together some sliced cucumbers in Olive oil, salt, pepper, and balsamic dressing. And picked up some easy macaroni salad from the deli at Shiel's. Very little prep time, even shorter cook time, and an ultra yummy meal. Add in Twisted Teas, tiki torches, and a pretty lady and I have myself one satisfying, gorgeous, almost-summer evening. (:







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